Freeze Dried Fig

Experience the exquisite taste of our freeze dried figs, sourced from the premium fig gardens of Iran. Our figs, particularly from the Estahban county of Fars province, the first and most important region of Iran in terms of rainfed figs production, are harvested at their peak ripeness and freeze dried to preserve their natural flavor, color, and nutrients.
Iranian figs are known for their superior quality, offering a rich and indulgent sweetness that is unmatched. The ideal climate and fertile soil of Estahban contribute to the development of figs that are plump, juicy, and full of flavor. Compared to figs from other regions, Iranian figs are often cherished for their health benefits and unique taste.
The freeze-drying process begins with harvesting figs when they are fully ripe. Each fig is carefully hand-picked to ensure only the best quality fruits are selected. The figs are then thoroughly washed and sliced to prepare them for freeze-drying. During the freeze-drying process, the fig slices are first frozen at very low temperatures and then placed in a vacuum chamber. The vacuum removes moisture through sublimation, where ice turns directly into vapor without becoming liquid, preserving the fig’s natural structure, flavor, and nutrients. The result is a lightweight, crispy fig slice that retains the same aroma and vibrant color as the fresh fruit.
Our freeze dried figs are a rich source of dietary fiber, which aids in digestion and promotes a healthy gut. They are also high in essential minerals such as potassium, calcium, and magnesium, which support overall health and well-being. The natural sugars in figs provide a quick energy boost, making them an ideal snack for active individuals.